Ciências Agrárias |
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A2 milk consumption : a review of this innovative product in agribusiness
(2025) [Artigo de periódico]Objective:The objective of this studywas to detail the consumption of A2 milk, describing it as a factor of innovation and differentiation in the dairy derivatives market.Theoretical Framework:In this topic, the main ... -
The GrassSyn dataset: Soil organic carbon stocks in Brazilian grassy ecosystems
(2025) [Artigo de periódico]Although ecosystem management and restoration are known to enhance carbon storage, limited knowledge of ecosystem-specific soil organic carbon (SOC) stocks and processes hinders the development of climate-ready, ... -
Educational procedures guided by emancipatory principles for education on soils in higher education : a proposal
(2023) [Artigo de periódico]The traditional paradigm of education, although outdated, still supports Soil Educational procedures in several Brazilian universities. However, the strategic documents of these institutions (Institutional Development ... -
Photoperiod and ambient temperature control flowering time of cultivated oat genotypes
(2025) [Artigo de periódico]Flowering time is a crucial step in the adaptation of annual crops such as oat. The main objectives of this work were to characterize flowering time in oat genotypes of different origins in field experiments, to isolate ... -
Evolução da safra agrícola 2024/2025 : levantamento : março 2025
(2025) [Artigo de periódico] -
Genetic parameters, prediction of selection gains and genetic diversity in Andropogon lateralis Nees ecotypes
(2024) [Artigo de periódico]The objective of this study was to estimate the genetic parameters and predict selection of genetic gains and genetic diversity of 12 Andropogon lateralis ecotypes collected in the State of Rio Grande do Sul, Brazil. To ... -
Evolução da safra agrícola 2024/2025 : levantamento : fevereiro 2025
(2025) [Artigo de periódico] -
Development of an innovative green coating to reduce egg losses
(2021) [Artigo de periódico]Coatings based on plant by-products can contribute to the enhancement of raw material by preparing value-added products. In addition, the extension of shelf-life of eggs contributes to the reduction of food losses and ... -
Meta-analytical study of the effect of fibers in neutral detergent and acidic detergent in the diet of finishing pigs
(2022) [Artigo de periódico]Performance and carcass traits of finishing pigs fed diets containing different levels of neutral detergent fiber (NDF) and acid detergent fiber (ADF) were evaluated through meta-analysis. The database was constructed using ... -
Performance responses of broilers and pigs fed diets with β-mannanase
(2020) [Artigo de periódico]This study was developed using meta-analysis to evaluate the effect of β-mannanase on both poultry and pig performance. Two databases were constructed using information from previous studies that evaluated the β-mannanase ...